Showing posts with label fungus link ot cancer. Show all posts
Showing posts with label fungus link ot cancer. Show all posts

Monday, May 25, 2015

Is Cancer a Fungus? A New Theory that has been with us for a very long time.

This video and chapter offers crucial information about the relationships between cancer and infectious threats that every cancer patient and their family must be aware of. The truth that we must stare down is that cancer and infections cannot be separated from each other.
Cancer—always believed to be caused by genetic cell mutations—can in reality be caused by infections from viruses, bacteria, and fungi. “I believe that, conservatively, 15 to 20% of all cancer is caused by infections; however, the number could be larger—maybe double,” said Dr. Andrew Dannenberg, director of the Cancer Center at New York-Presbyterian Hospital/Weill Cornell Medical Center. Dr. Dannenberg made the remarks in a speech in December 2007 at the annual international conference of the American Association for Cancer Research.
Whether caused by infections or not, once cancerous conditions are well underway the weakening of the immune system and the battle that ensues between the good guys and the bad is cheered on by hordes of infectious agents that increase in density, power and form as a patient’s cancers get worse.
Cancer also involves inflammation, acid pH, low oxygen conditions accompanied by low CO2 levels, lower core body temperatures as well as nutritional deficiencies and high levels of tissue and cellular toxicity with heavy metals, chemicals and radiological exposure.
When the body’s (immune system) weakens we get sick from one of a host of viruses, bacteria and fungi that already live within us but are dormant. Change pH, oxygen, cell voltage and hydration levels and these pathogens are ready to jump all over our blood streams and tissues.
Cancer cells love the conditions that healthy cells abhor. Same goes for all infectious agents. It is impossible to be dying of cancer and not be dying of infections and nutritional deficiencies at the same time!
Given enough time, cancer will develop whenever there is a proliferation of damaged cells. When cells are damaged, when their cell wall permeability changes, when toxins and free radicals build up, when the mitochondria lose functionality in terms of energy ATP production, when pH shifts strongly to the acidic, and when essential nutrients are absent, cells eventually, or sometimes quickly, decline into a cancerous condition.
We can see that when a person has cancer they are literally rotting inside and dying from the loss of function, gathering infectious forces, and losing strength from malnutrition as the cancer cells eat us out of house and home.
Science Daily reports, “With infectious diseases, it is often not the pathogen itself, but rather anexcessive inflammatory immune response (sepsis) that contributes to the patient’s death, for instance as a result of organ damage. On intensive care units, sepsis is the second-most common cause of death worldwide. In patients with a severely compromised immune system specially, life-threatening candida fungal infections represent a high risk of sepsis.”
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Credit: Image courtesy of Medical University of Vienna
“The working group led by Karl Kuchler in the Christian Doppler Laboratory for Infection Biology (Max. F. Perutz Laboratories at the Vienna Biocenter Campus) has now deciphered the molecular causes of life-threatening inflammatory reactions that are triggered by fungal infections: two highly aggressive types of phagocytes in the immune system (neutrophils and inflammatory monocytes), which however also have a high potential for collateral destruction, mediate the inflammatory reaction during an infection with candida. Certain interferons, the messenger substances used by the immune system, which are excreted during fungal infections, stimulate the influx of immune cell types to infected organs and lead to sepsis.”
“We have been able to demonstrate for the first time that the targeted blockade of this immune response with inflammation-inhibiting drugs can significantly reduce candida sepsis and therefore mortality,” says Karl Kuchler, who used an anti-inflammatory substance in the study.[1]
Science Daily said, “Infectious diseases are the world’s number-one cause of death, with pathogenic fungi being responsible for extremely dangerous infections. Worldwide, more than €6 billion are spent each year on anti-fungal medications, and the total costs of the medical treatment of infectious diseases caused by pathogenic fungi are estimated in the order of hundreds of billions of Euros.”
Cancer cells and pre-cancerous cells are so common that nearly everyone by middle age or old age is riddled with them, said Dr. Thea Tlsty, a professor of pathology at the University of California, San Francisco. That was discovered in autopsy studies of people who died of other causes, with no idea that they had cancer cells or precancerous cells. They did not have large tumors or symptoms of cancer. “The really interesting question,” Dr. Tlsty said, “is not so much why do we get cancer as why don’t we get cancer?”
The earlier a cell is in its path toward an aggressive cancer, researchers say, the more likely it is to reverse course and go back to being healthy again. So, for example, cells that are early precursors of cervical cancer are likely to revert. One study found that 60% of precancerous cervical cells, found with Pap tests, revert to normal within a year; 90% revert within three years.
There are certain physical properties of cells that change that make us call them cancerous. Tumor cells display a characteristic set of features that distinguish them from normal cells. All cancer cells acquire the ability to grow and divide in the absence of appropriate signals and/or in the presence of inhibitory signals.
The spread or metastases of cancer is inversely proportional to the amount of oxygen and the acidity around the cancer cells. The more oxygen, the slower the cancer spreads. The less oxygen and the higher the acidity the faster the cancer spreads. If cancer cells get enough oxygen, they will die (cancer cells are anaerobic). If you deprive a group of cells of vital oxygen (their primary source of energy), some will die, but others will manage to alter their genetic software program and mutate and be able to live without oxygen.
When the oxygen level drops below 60%, the respiration process of making energy changes into fermentation in a cancer cell. Normal cells turn cancerous. Normal body cells need oxygen and are aerobic whereas cancer cells do not need oxygen and are anaerobic. Healthy cells metabolize, burn oxygen and glucose to produce ATP.
Dr. Ma Lan and Dr. Joel Wallach point out that one type of white blood cell kills cancer cells by injecting them with oxygen, creating hydrogen peroxide in the cells.
Dr. Luke Curtis is reporting on research that deals with 27 lung “cancer” patients who were later diagnosed with lung “fungus” instead of lung cancer. “Fungal infection can present with clinical and radiological features that are indistinguishable from thoracic malignancy, such as lung nodules or masses.” Doctors who diagnose lung cancer are unaware of the fact that cancer mimics fungal infections.[2]
Over one million people worldwide are misdiagnosed with tuberculosis when in reality they have an incurable disease with a similar outlook to many cancers, says a recent report published in 2011 in theBulletin of the WHO.[3] The disease called “chronic pulmonary aspergillosis” (CPA) is a fungal infection not a bacterial infection. Is this incurable, totally drug-resistant TB infection fungal or bacterial? It looks very much like, or is identical to, TB when doctors look at it on a chest X-ray and it has very similar symptoms initially. Doctors mistake it for TB and prescribe antibiotics as standard practice.
Because the X-ray features and symptoms are so similar to bacterial tuberculosis, doctors fail to recognize it, resulting in many unnecessary fatalities.- World Health Organization
50% of all patients who develop pulmonary aspergillosis are unlikely to survive for more than five years, a similar outlook to many cancers. Deaths from fungal infections are a little like death from vaccines, invisible and off the radar from most of the medical establishment. Yet as high as 40% of cancers are provoked by infections, and even though in most late-stage cancers, the infection is fungal the medical profession considers it heresy to say cancer and fungus in the same breath.
According to Dr. Milton White, cancer is “neither the result of a virus nor the consequence of an inherited gene defect. Cancer is a hybrid. It is due to a plant bacterium (conidia) derived from an Ascomycete strain of fungus…”
We Better Get the Story Right with Cancer
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In Nature we read, “Although viruses and bacteria grab more attention, fungi are the planet’s biggest killers. Of all the pathogens being tracked, fungi have caused more than 70% of the recorded global and regional extinctions, and now threaten amphibians, bats and bees. The Irish potato famine in the 1840s showed just how devastating such pathogens can be. Phytophthora infestans (an organism similar to and often grouped with fungi) wiped out as much as three-quarters of the potato crop in Ireland and led to the death of one million people.”
Researchers estimate that there are 1.5-5 million species of fungi in the world, but only 100,000 have been identified. Reports of new types of fungal infection in plants and animals have risen nearly tenfold since 1995.
Fungi are dreadful enemies. During their life cycle fungi depend on other living beings, which must be exploited to different degrees for their feeding. Fungi can develop from the hyphae, the more or less beak-shaped specialized structures that allow the penetration of the host. The shape of a fungus is never defined; it is imposed by the environment in which the fungus develops. Fungi are capable of implementing an infinite number of modifications to their own metabolism in order to overcome the defense mechanism of the host. These modifications are implemented through plasmatic and biochemical actions as well as by a volumetric increase (hypertrophy) and numerical hyperplasia[4] of the cells that have been attacked.
In 1999, Meinolf Karthaus, MD watched three different children with leukemia suddenly go into remission upon receiving a triple antifungal drug cocktail for their “secondary” fungal infections.[5]
Doctors and Dentists at Fault
Dr. Elmer Cranton, says that, “Yeast overgrowth is partly iatrogenic (caused by the medical profession) and can be caused by antibiotics.”
Fungi (e.g.Aspergillus fumigatus) are not affected by antibiotics and neither are viruses. If not given correct treatment (antifungal medication) the prognosis is that 50% of those infected will die inside five years. In fact the overuse of antibiotics leads to fungal infections. Allopathic doctors practicing pharmaceutical medicine are a lost cause now that the world of pathogens is rebelling against what they have been doing with antibiotics these past decades.
When fungi become systemic from gut inflammation and the overuse of antibiotics, you can see how the whole body—again, the eyes, liver, gallbladder, muscles and joints, kidneys, and skin—becomes involved in inflammatory bowel disease.- Dr. Dave Holland
Heavy metals create contaminated environments both inside and outside the cells. These environments attract all kinds of pathogens—viruses, bacteria and fungi. Many cancers are caused by infections, which are themselves caused by heavy metal contaminationAccording to the observations made by the internationally recognized medical researcher, Dr. Yoshiaki Omura, all cancer cells have mercury in them. The single greatest source of mercury contamination is mercury containing dental amalgum and doctors around the world still inject children with mercury containing vaccines.
Each year in the U.S. an estimated 40 tons of mercury are used to prepare mercury-amalgam dental restorations. Scientific studies have concluded that the amalgam is the source for more than two thirds of the mercury in our human population. On a daily basis each amalgam releases on the order of 10 micrograms of mercury into the body. This mercury either accumulates in the body or is excreted via urine and feces into our wastewater systems.
Extremely Dangerous
Fungal infections cannot only be extremely contagious, but they also go hand in hand with leukemia—every oncologist knows this. And these infections are devastating: once a child who has become a bone marrow transplant recipient gets a “secondary” fungal infection, his chances of living, despite all the anti-fungals in the world, are only 20%, at best,” writes Dr. David Holland.
Doug A. Kaufman wrote:
The day I wrote this, a young lady phoned into my syndicated radio talk show. Her three-year-old daughter was diagnosed last year with leukemia. She believes antifungal drugs and natural immune system therapy has been responsible for saving her daughter’s life. She is now telling others with cancer about her daughter’s case. After hearing her story, a friend of hers with bone cancer asked her doctor for a prescriptive antifungal drug. To her delight, this medication, meant to eradicate fungus, was also eradicating her cancer. She dared not share this with her physician, telling him only that the antifungal medication was for a “yeast” infection. When she could no longer get the antifungal medication, the cancer immediately grew back. Her physician contended that a few antifungal pills surely should have cured her yeast infection. It is my contention, however, that the reason this medication worked was because she did have a yeast infection not a vaginal infection for which this medication was prescribed; a fungal infection of the bone that may have been mimicking bone cancer.
A medical textbook used to educate Johns Hopkins medical students in 1957, Clinical and Immunologic Aspects of Fungous Diseases, declared that many fungal conditions look exactly like cancer!- Doug A. Kaufmann
The Germ That Causes Cancer
Cancer is a biologically-induced
spore (fungus) transformation disease.- Dr. Milton W. White
“Tumor-inducing cells have many of the properties of stem cells,” said Dr. Michael F. Clarke, a professor at the University of Michigan Cancer Center. “They make copies of themselves—a process called self-renewal—and produce all the other kinds of cells in the original tumor.”[6]
According to the Mayo Clinic, cancer refers to any one of a large number of diseases characterized by the development of abnormal cells that divide uncontrollably and have the ability to infiltrate and destroy normal body tissue.
Our DNA is like a set of instructions for our cells, telling them how to grow and divide. Normal cells often develop mutations in their DNA, but they have the ability to repair most of these mutations. Or, if they can’t make the repairs, the cells frequently die. However, certain mutations aren’t repaired, causing the cells to grow and become cancerous…or so the story goes. Yeasts and fungi are, in human terms, abnormal cells that divide uncontrollably and have the ability to infiltrate and destroy normal body tissue. We know so little about these terrible invaders but oncologist’s think they understand a lot about cancer even though they have not cured it.
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The shape of the fungus is never defined; it is imposed by the environment in which the fungus develops.
In some cases, the aggressive power of fungi is so great as to allow it, with only a cellular ring made up of three units, to tighten in its grip, capture and kill its prey in a short time notwithstanding the prey’s desperate struggling. Fungus, which is the most powerful and the most organized micro-organism known, seems to be an extremely logical candidate as a cause of neoplastic proliferation, Dr.Tullio Simoncini says, “Candida albicans clearly emerges as the sole candidate for tumoral proliferation.”
Face the Fungi
Fungi’s relationship to disease remains a difficult and controversial topic and is not really popular with doctors who hold tightly to their antibiotics and obsession with bacteria and viruses. Mainstream orthodox medicine misses the boat entirely on the treatment of fungi, yeast and molds with both the cancer and diabetes establishments “standards of care” lacking antifungal medications.
A new area of research being driven by Dundee life scientists is revealing remarkable abilities of fungi to interact with minerals and metals. Led by Professor Geoffrey Gadd in the College of Life Sciences, the research explores the unique taste that fungi seems to have for rock and heavy metal.[7] This environmental science has demonstrated the incredible power of fungi, to eat through concrete and to absorb heavy metals such as mercury and uranium in the environment.
cancer-gene
What no one has thought of until now, is the possibility that fungi may have a stealth mode or several stealth modes with one of them being subversion through DNA convergence.
New Theory Unveiled
Cryptococcus neoformans is a fungus that “escapes phagocytosis because the spores are surrounded by a thick viscous capsule.” In the case of histoplasma capsulatum, which itself is a sac fungus, when confronted by the macrophages, they ingest the fungus, but instead of killing it and digesting it, something else can take place.
The white cells can end up protecting the fungus and its DNA as “friend” because it has been incorporated inside the macrophages effectively hiding the invader from our other immune defenses. Unfortunately for us fungal cells always become the dominant cells.
An entirely new way of looking at the relationship between cancer and fungus is seeing that cancer begins when the DNA from Fungus and the DNA from our white blood cells merge to form a new hybrid “tumor, or sac.” This hybrid attains a life of it’s own now, bypassing our immune defenses because it is 50% human, and therefore just enough to be recognized as “self.”
A large and significant number of independent cancer researchers, scientists, microbiologists and prominent medical practitioners over the past 100 years have found overwhelming evidence supporting this cancer-fungus link or link between cancer and microbes in general. Microbes have always been found to be present in cancer/tumor cells. There is nothing unusual or new about this but don’t try to talk to your oncologist about any of this for I can  assure you the odds are high that he or she will not want to know.
The Vitally Important p53 Gene
Along with phagocytosis, our p53 gene plays one of the most important roles in protecting us against cancer. It not only stops cancer invasion, but it also kills tumor cells, thereby preventing cancer from even starting. But in over 50% of all cancers, scientists have discovered that the patient’s p53 gene was mutated and unable to stop cancer from initiating. According to the American Cancer Society, the p53 gene is the most studied of all genes because damage to this gene allows cells with damaged DNA, like cancer cells, to proliferate.
“Aflatoxin genotoxicity is associated with a defective DNA damage response bypassing p53 activation.” This means that the mycotoxin, aflatoxin, found in our food supply, is capable of inactivating the p53 gene. The Proceedings of the National Academy of Science stated in 1993, that the mycotoxin, aflatoxin b1, made by Aspergillus fungus, is known to cause p53 mutations. Mycotoxins, made by fungi, are among the most carcinogenic substances known to science.
The Aspergillus mold toxin, aflatoxin B1, inhibits the breakdown of both glucose, or simple sugar, and glycogen.[8]  Fungi and the mycotoxins they produce impacts our genetic code, causing alterations that are found in a majority of cancers, reports Doug Kaufman. “Altering a cell’s DNA amounts to changing the environmental code of that cell. Once changed the cell may respond differently – or not at all to outside hormones and enzymes that normally stimulate it to perform necessary functions. As one example of genetic alteration, aflatoxin B1 causes a break in DNA that alters the p53 tumor expression gene. Changes in this particular gene allow the cell to proliferate out of control. So it’s no accident that this same mycotoxin can also go on to cause liver cancer”
Fungi and their mycotoxins manipulate their hosts on the cellular level, and prevent us from defending ourselves by subverting the immune system[9].
Fungi are found in foods that we eat every day.[10] Our primary concern is the long-term effects of ingesting food contaminated with low levels of mycotoxins," and that carcinogenic toxins, such as aflatoxin, a by-product of the Aspergillus molds, is a "common contaminant of peanuts, soybeans, grains and cassava. It’s a "frequent contaminant of wheat and corn." Without a properly-functioning immune system, we’re at risk of succumbing to various infectious and chronic diseases. Fungi invade our grain food supply because grains-a source of carbohydrates-are their favorite food.
Fungi are parasites whose mission is to invade a larger host. Given a chance they will alter our body chemistries to suit their needs.
In their refutation of the theory of autoimmunity Kaufman and Holland[11] explain that in Type 1 diabetes it is entirely plausible that invading fungi have altered beta cells, remained undetected, yet set off the body’s immune defense system, which is unable to destroy the offending fungi allowing them to continue to invade other beta cells and progressively lead to total destruction and a complete lack of insulin. The extremely manipulative ways that fungi work to ensure their own food supply is highly characteristic of their nature.
A recent Japanese study suggests that fungal mold toxins have the ability to signal the beta cells in the pancreas to shut them off by killing them.[12]
A.V. Constantini, MD, former head of the WHO Collaborating Center for Mycotoxins in Food has spent 20 years studying and collecting data on the role fungi and mycotoxins play in devastating diseases. In his research he found a number of fungi that demonstrate specific toxicity to the pancreas.

Candida A
When fungal colonization and mycotoxin contamination is maximal one finds cancer
growing and mestastizing at a maximal rate.
Beating Back Late Stage Infections (Cancer & Fungus) with Sodium Bicarbonate
Sodium bicarbonate acts as a powerful, natural and safe antifungal agent,[13] which when combined with iodine, would probably cover the entire spectrum of microbial organisms. The efficacy of sodium bicarbonate against certain bacteria and fungi[14] has been documented. Its role as a disinfectant against viruses, however, is not generally known. Sodium bicarbonate at concentrations of 5% and above was found to be effective with 99.99% reduction viral titers on food contact surfaces within a contact time of 1 min.[15]
It was not until oncologist Dr. Tullio Simoncini came along that the concept arose that cancer can be treated with sodium bicarbonate. My book Sodium Bicarbonate, Rich Man’s Poor Man’s Cancer Treatment continues to be the only medical bible on this subject.
Over 90, 000 people a year die from secondary infections in hospitals.
In my Natural Allopathic protocol we approach the problem of cancer and fungal infections from a number of different angles. When it comes to dealing with pathogenic microbes we want to take them head on. If we eliminate these microbes we lighten the load on the immune system so it can do its job of eliminating cancer.
Immune systems are normally, in late stage cancer patients, choking on these harmful microbes. When we rid patients of these microbes the immune system immediately begins to be supercharged. Many have experimented through past decades of passing small electric currents and high frequencies through people and have seen anti-pathogenic effects with viruses, bacteria and fungi.
What we are talking about here fits the military tactics that Natural Allopathic Medicine employs when facing off against cancer. A platoon of white cells are sent to rescue hostages (organs overrun by cancer), but en route get pinned down by heavy fire from ground forces (parasites, viruses, fungi and bacteria tying up the immune system). Then air support (magnesiumbioresonance treatmentsiodine,CBD and sodium bicarbonate) come and obliterate the ground forces leaving the platoon (immune system agents) free to go and recover hostages (us). We also directly increase immune system strength using far infrared treatments that raise core body temperature.
[1] Type I Interferons Promote Fatal Immunopathology by Regulating Inflammatory Monocytes and Neutrophils during Candida Infections.; Olivia Majer, Christelle Bourgeois, Florian Zwolanek, Caroline Lassnig, Dontscho Kerjaschki, Matthias Mack, Mathias Müller, Karl Kuchler;  PLoS Pathogens, 2012; 8 (7): e1002811 DOI:10.1371/journal.ppat.1002811
[2] Fungal Infection Mimicking Lung Cancer – A Potential Cause of Misdiagnosis; Letter posted inAmerican Journal of Roentgenology; Guimaraes et al; August 2013, Volume 201, Number 2;http://www.ajronline.org/doi/abs/10.2214/AJR.13.10568?journalCode=ajrhttp://www.ajronline.org/doi/abs/10.2214/AJR.13.10568?journalCode=ajr
[4] Enlargement of a part due to an abnormal numerical increase of its cells.
[8] Cheeke P.R. Natural Toxicants in Feeds, Forages and Poisonous Plants; 1998; Interstate Publishers Inc; Danville, Il
[9] Kibbler, CC; Principles and Practice of Clinical Mycology; John Wiley and Sons Ltd. West Sussex England 1996   
[10] Etzel, R. Mycotoxins. JAMA, Vol 287, No. 4. Jan 23/30, 2002
[13] There has been considerable interest in the use of baking soda (sodium bicarbonate, NaHCO3) and potassium bicarbonate (KHCO3) to control powdery mildew and other fungal diseases of plants. The use of baking soda as a fungicide is not a new idea. An article in the June, 1990 issue of Greenhouse Manager magazine summarizes the results of three years of testing baking soda as a fungicide for roses. Cornell University researcher Dr. R. Kenneth Horst observed suppression of PM and blackspot—both major problems for New York rose growers. Roses were sprayed every 3 to 4 days with a water solution of baking soda and insecticidal soap.  http://attra.ncat.org/attra-pub/bakingsoda.html
[14] Sodium Carbonate and Sodium bicarbonate were equal and superior to the other salts for control of green mold on oranges. Commun Agric Appl Biol Sci. 2007;72(4):773-7.
[15] International Journal of Food Microbiology. Volume 109, Issues 1-2, 25 May 2006, Pages 160-163. Virucidal efficacy of sodium bicarbonate on a food contact surface against feline calicivirus, a norovirus surrogate Yashpal S. Malik and Sagar M. Goyal. Department of Veterinary Population Medicine, College of Veterinary Medicine, University of Minnesota. The virucidal efficacy of sodium bicarbonate was enhanced when it was used in combination with aldehydes or hydrogen peroxide.

Tuesday, May 19, 2015

Fungalbioics Mycotoxins, Fungi, and Cancer

DEFINITION OF FUNGALBIONICS

The term  FUNGALBIONICS  was created in an attempt to describe one of the most dynamic microbial chemical factories ever encountered in the history of scientific exploration: the fungus
Fungi are masters at producing a wide array of biologically active substances which serve the producing fungus extremely well. These biological metabolites are anti-predatory, i.e. territory-protective, and exist to ensure that the fungus will survive as long as possible in this quite hostile world.

These metabolites are anti-viral, anti-bacterial. anti-protozoan, anti-insect, anti-animal and, of course, anti-human. These metabolites are referred to as mycotoxins. The term is derived from the Greek mykes, meaning fungus, and toxicum, meaning toxin or poison.

Mycotoxins Are Poisons.

One could test the validity of this most biologically potent fungal reality by eating a cupful of poison mushrooms, a species of fungus. However, it would be less fatal to simply read about the deadly effect which they have on humans and all other animals. For that mushroom, the name of the game is food, for in nature the animal which nibbles on them dies and is slowly consumed by the (root-like) mycelia under the ground which grow up into the hapless and dead creature. Many plants meet this same fate.

Thus, the term FUNGALBIONICS attempts to convey this remarkable degree of biological activity which these simple single-celled fungi demonstrate. All fungi are so empowered, some less against humans, some more so. While fungi are potentially our enemies, some of their mycotoxins, such as penicillin, have proven to be beneficial to humans who suffer from bacterial infections or other diseases.

The "bionic" nature of fungi is seen by the magnificent power to save human lives from bacterial infection which penicillin has demonstrated. That is indeed a bionic miracle. Other fungal-derived drugs are just as miraculous, as will be described later.

This series of FUNGALBIONICS books provide documentary evidence that fungi and their biological metabolites, the mycotoxins, are silent and relentless attackers of human health in that they cause the major "degenerative" and "cancerous" diseases which plague mankind.

FUNGALBIONICS appears to be a most appropriate term to describe the fungal/mycotoxin findings which will be presented in the following pages. lt is a term which the the physician author and his research associates have found to be acceptable. We hope that the reader will agree with us.

WHAT ARE FUNGI?

Fungi are single celled living forms of life which inhabit the land, air and waters of the earth. They are everywhere. They are more highly developed than the bacteria and viruses, and there are many more species among the fungi than are found among the other microbes. lt is estimated that there are over 500,000 different species.

Fungi have existed on earth hundreds of millions of years and, quite remarkably, have experienced little genetic change during that period of time. They are survivalists. Viable fungi can grow from spores which have been dormant for thousands of years, such as has been observed in spores which were found in Egyptian tombs.

Single fungal cells can only be seen under the microscope, but a colony of these cells makes a visible presence in the form of mushrooms, toad stools and molds on food or elsewhere. While plants, animals and humans are alive and well, the fungi around them are unable to overcome the natural defense mechanisms which higher forms of life possess. Once death of the living organism has occurred, however, the fungi become the principle undertakers and managers. They reduce all that has every lived into the molecules from which they were assembled. Biologists call this the carbon cycle, while Christians describe it as „dust to dust".

Unfortunately, though, there is one exception to this simple balanced equation of life and death and that is that the fungi can also attack the living while they are alive. At its most simplistic perspective, one has many fungi entering the intestinal tract, the nose and lungs, and organs exposed to the outside world. Though we generally do not develop an infection from such intrusions, some persons might contract a fungal infection such as "athlete's foot" or "ring worm" on the skin.

At the opposite extreme is the patient with AIDS who faces major life-threatening fungal infections because the immune system has lost its ability to protect the body from organisms which invade the body, such as fungi. In between these extremes are fungal infections associated with diseases such as diabetes, cancer as well as conditions which include cross infections amongst humans. Fortunately, though, the average person does not succumb to a serious fungal infection and the average life expectancy extends into the 70's.

All humans are colonized by Candida albicans and normal healthy persons do not die from this organism. This organism plays a very little role in causing human diseases.

(The concept that Candida causes many diseases is NOT a part of Fungalbionics nor is it supported by the extensive medical literature relative to Candida.

WHAT ARE MYCOTOXINS?

All physicians are familiar with fungal infections and the drugs used to treat them. With the exception of poisonous mushrooms, which are deadly to those foolish enough to eat them, few physicians are aware of the fact that fungi make toxins.

MYCOTOXINS-FRIENDS?... OR ENEMIES?... THEY ARE BOTH...
AS ENEMIES

As many as 1,000 compounds, classifiable as mycotoxins, were studied by the pharmacology industry as potential antibiotics in the 1930s and 1940s only to be discarded as being too toxic for higher life forms to be of value in treating bacterial diseases in humans. Little, if any of the discarded data was published. Yet what these toxicity studies actually documented was the existence of a large number of fungal-derived toxins which caused serious target organ injury in various animal models. Obviously, in retrospect, what was being seen was the pathology produced by the mycotoxins. In order to understand this toxicity, one only has to look at what some of these mycotoxins, used as medications, causes in humans:

The mycotoxin cyclosporin used for Transplantation causes cancer and atherosclerosis, complete with hyperlipidemia, in ALL humans who have received it. Many others develop gout and other diseases.

AS FRIENDS

However, to place the matter in proper perspective, the study of such fungal metabolites gave us penicillin at the beginning, quite later on cyclosporin, the most potent immunosuppressant Transplantation drug, lovastatin, and the other statins which have revolutionized the treatment of hyperlipidemia and atherosclerosis. The latter group is quite interesting in that they were initially developed as antifungal agents which just happened to have an effect in lowering blood levels of low density lipoproteins (commonly referred to as "bad cholesterol").

The members of this group of drugs are joined by another antifungal antibiotic, griseofulvin, which is also a remarkably efficient anti-atherosclerosis drug. All of this goes a long way to confirm the fungal etiology of atherosclerosis. This appears to be a quite valid conclusion since all of the other effective anticholesterol and/or anti-atherosclerotic therapeutic modalities share nothing in common except that they possess antifungal and/or antimycotoxin activity.

DISEASES RESPONDING TO ANTIFUNGAL DRUGS

The Fungalbionic Series of Books present data documenting the fungal/mycotoxin cause of a number of diseases. Equally important, the series also documents that each and every dietary measure or drug found to be effective in treating these diseases share nothing in common except that they are all antifungal and/ or antimycotoxic.

The importance of this therapeutic responsiveness should not be underestimated. If a cause of a disease is a microbe, it must respond to an appropriately selected antimicrobial agent.
In addition, diseases of unknown etiology which respond to antifungal-effective drugs suggest the probability that they have a fungal origin, particularly when there is no other proven explanation as to how the drug is working. Table 1 provides a number of human diseases which so respond and suggest a fungal/mycotoxin origin.



Table 1
FUNGAL/MYCOTOXIN-RELATED DISEASES
 
COLCHICINE-RESPONSIVE:GRISEOFULVIN-RESPONSIVE:
Acute Gouty Arthritis 
Alcoholic Cirrhosis 
Familial Mediterranean Fever 
Mollaret's Meningitis 
Bechet's Syndrome 
Psoriasis 
Thrombocytopenic Purpura 
Chronic Lymphocytic Leukemia 
Amyloidosis North African 
Leukocytoclastic Vasculitis 
Sarcoid Arthritis 
Rheumatoid Arthritis (some) 
Calcium Pyrophosphatopathy 
Hyperlipidemia 
Inflammatory Bowel Disease
Atherosclerosis (Angina) 
Systemic Sclerosis 
Raynaud's Syndrome/Disease 
Shoulder-Hand Syndrome 
 
ALLOPURINOL-RESPONSIVE: 
Sarcoidosis 
Oxalate Nephrolithopathy 
Idiopathic Respiratory Distress 
Syndrome/Newborns 
Duchenne’s Muscular Dystrophy 
 
KETOCONAZOLE-RESPONSIVE:
COLCHICINE-RESPONSIVE IN EXPERIMENTAL ANIMALS:lnflammatory Bowel Diseases 
Disseminated Vascular Coagulation 
Idiopathic Female Infertility 
Precocious Puberty In BoysHyper-Low-Density 
Lipoproteinemia 
Hyperaldosteronism 
Prostatic Carcinoma 
 
Atherosclerosis 
Casein-Induced Amyloidosis 
Cushing's Disease
NYSTATIN-RESPONSIVE:TAMOXIFEN-RESPONSIVE:
Psoriasis 
Inflammatory Bowel Disease 
Hyperactivity Syndrome 
Multiple Sclerosis
Breast Cancer
Note: The antifungal nature of 
colchicine, allopurinol, tamoxifen, 
and taxol is fully documented.
TAXOL-RESPONSIVE:
Breast Cancer 
Ovarian Cancer

THE TROJAN HORSE: FUNGI AND MYCOTOXINS IN THE FOOD CHAIN
Most of us know that food itself cannot be considered poisonous. Very few of us know that toxicogenic fungi and their mycotoxins, which are characteristically present in stored and fermented food, are using our food chain as a Trojan Horse.

JUST HOW FUNGAL-COLONIZED   IS OUR STORED FOOD?

The first question which must be answered in order to support a fungal/mycotoxin approach is just how much fungal-colonization of our food chain has been actually documented. Could our food really be the source of that much toxic fungi and mycotoxins?

If, in fact, food is contaminated with fungi, then the mycotoxin concept is fully operative and the disease-producing potential is more than obvious.

This important question of how much fungal colonization of food exists is answered by a recent reported mycological study of some representative foods: corn kernels, peanuts, cashew nuts and copra (dried coconut). Table 2 demonstrates the remarkable degree to which the interior of corn kernels and peanuts can be colonized by fungi. Humans who eat these foods are ingesting both the toxicogenic fungi and their mycotoxins. The fungi themselves are capable of surviving in the intestinal stream where they can continue to produce their toxins. (Table 2 not included in this excerpt)

Similarly, animals fed fungal-colonized/mycotoxic feed are not only at risk for developing mycotoxicoses, their meat, their milk and their fat constitute another pathway through which human exposure to mycotoxins can occur. Animal fat, coincidentally, is increasingly being documented to be a major risk factor for a number of human cancers and atherosclerosis.

Mycotoxins have been documented to cause a number of specific types of diseases and very specific organ lesions both in animals and in humans. Table 3 provides a summary of some of this documentation. (Table 3 not included in this except) The fungal fermentation processes, such as making bread, beer, wine, cheese, smoking/ chewing tobacco, aging/curing meats, etc., constitutes yet another part of the human food chain which places humans at potential risk. Bread has been recently epidemiologically incriminated as a cause of breast cancer in Japan and atherosclerosis in the United States.

Alcoholic beverages correlate not only with cirrhosis of the liver, but a wide range of other diseases which includes brain damage, cancers, fetal injury, etc. Alcohol is a fungal-produced toxic metabolite and the conditions that it produces are as much mycotoxicotic in nature as egotism or aflatoxicosis.
Cured mutton consumed by women at tile time of conception results in the birth of diabetic infants. This is a fact not yet taken into consideration in efforts to find the cause of the markedly increasing incidence of this disease in some parts of the world.

THERE ARE MYCOTOXINS FOUND IN HUMAN BLOOD AND BREAST MILK
In respect to the presence of mycotoxins in humans, it has already been documented by several of our collaborators that over half of German adults have ochratoxin in their blood, that leukemic children have aflatoxin in their blood, that patients with urinary tract cancers have ochratoxin in their blood, that patients with Crohn's Disease have aflatoxin in their blood, and finally, 18 to 90 % of nursing mothers have mycotoxins in their breast milk.

Obviously, the problem of mycotoxins in human health is quite real and requires full elucidation, particularly since we all know that food is in some way connected to the major disease of humans.

DIET CHOICES INCREASE OR DECREASE THE MYCOTOXIN CONNECTION

Public awareness is particularly important in that the major means of preventing the development of these diseases rests most significantly upon the informed/Intelligent selection of what the public eats and drinks.

A person's dietary choices play the critical role in the causation or in the prevention of all of the mycotoxin-caused diseases, not only for himself, but also for his offspring.

The selection of foods for children is going to determine the life expectancy and quality of health for these adults-to be.

The dietary choices required for controlling the degree of mycotoxicity are all based upon documented facts found in the scientific literature. The diet must reduce the intake of mycotoxin-containing foods, not feed the fungi living within us, and decrease the toxic of the mycotoxins which do enter our body.

DIETARY AVOIDANCE OF MYCOTOXIN-CONTAINING FOODS

Reduce the intake of fungal toxins which are present in stored grains, nuts, seeds, meats, grain-fed animal products (meat, animal fats, butter, whole milk) and fermented foods such as beer, bread, cheese and wine.

DIET CONTROL OF MYCOTOXIN-PRODUCING FUNGI IN THE HUMAN BODY

Fungal toxins are constantly being absorbed from toxin-producing fungi living in the host, particularly in the gut.

Increased fungal growth/toxin production is caused by diets high in sugar, fruit, oils, fats, and fermented foods such as beer, wine, bread and cheese.

A decreased fungal growth/toxin production is due to the antifungal action of fish/ fish oils, garlic, onion, herbs, spices, soya, yogurt and green vegetables.

DIETARY CONTROL OF DEGREE OF TOXICITY CAUSED BY MYCOTOXINS

Toxicity caused by mycotoxins is significantly reduced by increasing the amount of fiber in the diet. This is done by increasing the amount of vegetables in the diet. While fruit is also a source of fiber, the high sugar (fructose) content of fruit stimulates fungal growth (fructose increases blood cholesterol and uric acid levels which are associated with increased risk of hypertension and atherosclerosis).

MEDICATIONS

Unlike the other dietary approaches to the prevention and treatment of human diseases, the mycotoxin concept does not exploit the adverse effects of drugs in an attempt to support a diet-only attitude. lt should be noted that almost all medications are plant derived or chemical derivatives thereof. Aspirin derives from the bark of the willow tree. Colchicine derives from a plant. Both aspirin and colchicine possess significant antifungal activity as do most plant-derived drugs.(They protect living plants from the fungi.)

Similarly, all of the other anti-Inflammatory drugs possess significant antifungal activity. These drugs are cyclo-oxygenase inhibitors and fungal survival is dependent upon the competency of their cyclo-oxygenase-related metabolic pathways.

Interestingly, corticosterolds not only significantly reduces the toxicity of mycotoxins but are also antifungal against a number of fungi.

Actually, all of the medications proven to be effective in the treatment of the mycotoxin-Induced diseases possess antifungal and/or antimycotoxin activity. lt is a point overlooked by pharmacologists.
 

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Cancer, Fungus, links, parallels, and confusion: Conclusion-Don't feed the fungus!

This chapter offers crucial information about the relationships between cancer and infectious threats that every cancer patient and their family must be aware of. The truth that we must stare down is that cancer and infections cannot be separated from each other.
Cancer—always believed to be caused by genetic cell mutations—can in reality be caused by infections from viruses, bacteria, and fungi. “I believe that, conservatively, 15 to 20% of all cancer is caused by infections; however, the number could be larger—maybe double,” said Dr. Andrew Dannenberg, director of the Cancer Center at New York-Presbyterian Hospital/Weill Cornell Medical Center. Dr. Dannenberg made the remarks in a speech in December 2007 at the annual international conference of the American Association for Cancer Research.
Whether caused by infections or not, once cancerous conditions are well underway the weakening of the immune system and the battle that ensues between the good guys and the bad is cheered on by hordes of infectious agents that increase in density, power and form as a patient’s cancers get worse.
Cancer also involves inflammation, acid pH, low oxygen conditions accompanied by low CO2 levels, lower core body temperatures as well as nutritional deficiencies and high levels of tissue and cellular toxicity with heavy metals, chemicals and radiological exposure.
When the body’s (immune system) weakens we get sick from one of a host of viruses, bacteria and fungi that already live within us but are dormant. Change pH, oxygen, cell voltage and hydration levels and these pathogens are ready to jump all over our blood streams and tissues.
Cancer cells love the conditions that healthy cells abhor. Same goes for all infectious agents. It is impossible to be dying of cancer and not be dying of infections and nutritional deficiencies at the same time!
Given enough time, cancer will develop whenever there is a proliferation of damaged cells. When cells are damaged, when their cell wall permeability changes, when toxins and free radicals build up, when the mitochondria lose functionality in terms of energy ATP production, when pH shifts strongly to the acidic, and when essential nutrients are absent, cells eventually, or sometimes quickly, decline into a cancerous condition. 
We can see that when a person has cancer they are literally rotting inside and dying from the loss of function, gathering infectious forces, and losing strength from malnutrition as the cancer cells eat us out of house and home.
Science Daily reports, “With infectious diseases, it is often not the pathogen itself, but rather anexcessive inflammatory immune response (sepsis) that contributes to the patient’s death, for instance as a result of organ damage. On intensive care units, sepsis is the second-most common cause of death worldwide. In patients with a severely compromised immune system specially, life-threatening candida fungal infections represent a high risk of sepsis.”
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Credit: Image courtesy of Medical University of Vienna
“The working group led by Karl Kuchler in the Christian Doppler Laboratory for Infection Biology (Max. F. Perutz Laboratories at the Vienna Biocenter Campus) has now deciphered the molecular causes of life-threatening inflammatory reactions that are triggered by fungal infections: two highly aggressive types of phagocytes in the immune system (neutrophils and inflammatory monocytes), which however also have a high potential for collateral destruction, mediate the inflammatory reaction during an infection with candida. Certain interferons, the messenger substances used by the immune system, which are excreted during fungal infections, stimulate the influx of immune cell types to infected organs and lead to sepsis.”
“We have been able to demonstrate for the first time that the targeted blockade of this immune response with inflammation-inhibiting drugs can significantly reduce candida sepsis and therefore mortality,” says Karl Kuchler, who used an anti-inflammatory substance in the study.[1]
Science Daily said, “Infectious diseases are the world’s number-one cause of death, with pathogenic fungi being responsible for extremely dangerous infections. Worldwide, more than €6 billion are spent each year on anti-fungal medications, and the total costs of the medical treatment of infectious diseases caused by pathogenic fungi are estimated in the order of hundreds of billions of Euros.”
Cancer cells and pre-cancerous cells are so common that nearly everyone by middle age or old age is riddled with them, said Dr. Thea Tlsty, a professor of pathology at the University of California, San Francisco. That was discovered in autopsy studies of people who died of other causes, with no idea that they had cancer cells or precancerous cells. They did not have large tumors or symptoms of cancer. “The really interesting question,” Dr. Tlsty said, “is not so much why do we get cancer as why don’t we get cancer?”
The earlier a cell is in its path toward an aggressive cancer, researchers say, the more likely it is to reverse course and go back to being healthy again. So, for example, cells that are early precursors of cervical cancer are likely to revert. One study found that 60% of precancerous cervical cells, found with Pap tests, revert to normal within a year; 90% revert within three years.
There are certain physical properties of cells that change that make us call them cancerous. Tumor cells display a characteristic set of features that distinguish them from normal cells. All cancer cells acquire the ability to grow and divide in the absence of appropriate signals and/or in the presence of inhibitory signals.
The spread or metastases of cancer is inversely proportional to the amount of oxygen and the acidity around the cancer cells. The more oxygen, the slower the cancer spreads. The less oxygen and the higher the acidity the faster the cancer spreads. If cancer cells get enough oxygen, they will die (cancer cells are anaerobic). If you deprive a group of cells of vital oxygen (their primary source of energy), some will die, but others will manage to alter their genetic software program and mutate and be able to live without oxygen.
When the oxygen level drops below 60%, the respiration process of making energy changes into fermentation in a cancer cell. Normal cells turn cancerous. Normal body cells need oxygen and are aerobic whereas cancer cells do not need oxygen and are anaerobic. Healthy cells metabolize, burn oxygen and glucose to produce ATP.
Dr. Ma Lan and Dr. Joel Wallach point out that one type of white blood cell kills cancer cells by injecting them with oxygen, creating hydrogen peroxide in the cells.
Dr. Luke Curtis is reporting on research that deals with 27 lung “cancer” patients who were later diagnosed with lung “fungus” instead of lung cancer. “Fungal infection can present with clinical and radiological features that are indistinguishable from thoracic malignancy, such as lung nodules or masses.” Doctors who diagnose lung cancer are unaware of the fact that cancer mimics fungal infections.[2]
Over one million people worldwide are misdiagnosed with tuberculosis when in reality they have an incurable disease with a similar outlook to many cancers, says a recent report published in 2011 in theBulletin of the WHO.[3] The disease called “chronic pulmonary aspergillosis” (CPA) is a fungal infection not a bacterial infection. Is this incurable, totally drug-resistant TB infection fungal or bacterial? It looks very much like, or is identical to, TB when doctors look at it on a chest X-ray and it has very similar symptoms initially. Doctors mistake it for TB and prescribe antibiotics as standard practice.
Because the X-ray features and symptoms are so similar to bacterial tuberculosis, doctors fail to recognize it, resulting in many unnecessary fatalities.- World Health Organization
50% of all patients who develop pulmonary aspergillosis are unlikely to survive for more than five years, a similar outlook to many cancers. Deaths from fungal infections are a little like death from vaccines, invisible and off the radar from most of the medical establishment. Yet as high as 40% of cancers are provoked by infections, and even though in most late-stage cancers, the infection is fungal the medical profession considers it heresy to say cancer and fungus in the same breath.
According to Dr. Milton White, cancer is “neither the result of a virus nor the consequence of an inherited gene defect. Cancer is a hybrid. It is due to a plant bacterium (conidia) derived from an Ascomycete strain of fungus…”
We Better Get the Story Right with Cancer
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In Nature we read, “Although viruses and bacteria grab more attention, fungi are the planet’s biggest killers. Of all the pathogens being tracked, fungi have caused more than 70% of the recorded global and regional extinctions, and now threaten amphibians, bats and bees. The Irish potato famine in the 1840s showed just how devastating such pathogens can be. Phytophthora infestans (an organism similar to and often grouped with fungi) wiped out as much as three-quarters of the potato crop in Ireland and led to the death of one million people.”
Researchers estimate that there are 1.5-5 million species of fungi in the world, but only 100,000 have been identified. Reports of new types of fungal infection in plants and animals have risen nearly tenfold since 1995.
Fungi are dreadful enemies. During their life cycle fungi depend on other living beings, which must be exploited to different degrees for their feeding. Fungi can develop from the hyphae, the more or less beak-shaped specialized structures that allow the penetration of the host. The shape of a fungus is never defined; it is imposed by the environment in which the fungus develops. Fungi are capable of implementing an infinite number of modifications to their own metabolism in order to overcome the defense mechanism of the host. These modifications are implemented through plasmatic and biochemical actions as well as by a volumetric increase (hypertrophy) and numerical hyperplasia[4] of the cells that have been attacked.
In 1999, Meinolf Karthaus, MD watched three different children with leukemia suddenly go into remission upon receiving a triple antifungal drug cocktail for their “secondary” fungal infections.[5]
Doctors and Dentists at Fault
Dr. Elmer Cranton, says that, “Yeast overgrowth is partly iatrogenic (caused by the medical profession) and can be caused by antibiotics.”
Fungi (e.g.Aspergillus fumigatus) are not affected by antibiotics and neither are viruses. If not given correct treatment (antifungal medication) the prognosis is that 50% of those infected will die inside five years. In fact the overuse of antibiotics leads to fungal infections. Allopathic doctors practicing pharmaceutical medicine are a lost cause now that the world of pathogens is rebelling against what they have been doing with antibiotics these past decades.
When fungi become systemic from gut inflammation and the overuse of antibiotics, you can see how the whole body—again, the eyes, liver, gallbladder, muscles and joints, kidneys, and skin—becomes involved in inflammatory bowel disease.- Dr. Dave Holland
Heavy metals create contaminated environments both inside and outside the cells. These environments attract all kinds of pathogens—viruses, bacteria and fungi. Many cancers are caused by infections, which are themselves caused by heavy metal contamination. According to the observations made by the internationally recognized medical researcher, Dr. Yoshiaki Omura, all cancer cells have mercury in them. The single greatest source of mercury contamination is mercury containing dental amalgum and doctors around the world still inject children with mercury containing vaccines.
Each year in the U.S. an estimated 40 tons of mercury are used to prepare mercury-amalgam dental restorations. Scientific studies have concluded that the amalgam is the source for more than two thirds of the mercury in our human population. On a daily basis each amalgam releases on the order of 10 micrograms of mercury into the body. This mercury either accumulates in the body or is excreted via urine and feces into our wastewater systems.
Extremely Dangerous
Fungal infections cannot only be extremely contagious, but they also go hand in hand with leukemia—every oncologist knows this. And these infections are devastating: once a child who has become a bone marrow transplant recipient gets a “secondary” fungal infection, his chances of living, despite all the anti-fungals in the world, are only 20%, at best,” writes Dr. David Holland.
Doug A. Kaufman wrote:
The day I wrote this, a young lady phoned into my syndicated radio talk show. Her three-year-old daughter was diagnosed last year with leukemia. She believes antifungal drugs and natural immune system therapy has been responsible for saving her daughter’s life. She is now telling others with cancer about her daughter’s case. After hearing her story, a friend of hers with bone cancer asked her doctor for a prescriptive antifungal drug. To her delight, this medication, meant to eradicate fungus, was also eradicating her cancer. She dared not share this with her physician, telling him only that the antifungal medication was for a “yeast” infection. When she could no longer get the antifungal medication, the cancer immediately grew back. Her physician contended that a few antifungal pills surely should have cured her yeast infection. It is my contention, however, that the reason this medication worked was because she did have a yeast infection not a vaginal infection for which this medication was prescribed; a fungal infection of the bone that may have been mimicking bone cancer.
A medical textbook used to educate Johns Hopkins medical students in 1957, Clinical and Immunologic Aspects of Fungous Diseases, declared that many fungal conditions look exactly like cancer!- Doug A. Kaufmann
The Germ That Causes Cancer
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Cancer is a biologically-induced
spore (fungus) transformation disease.- Dr. Milton W. White
“Tumor-inducing cells have many of the properties of stem cells,” said Dr. Michael F. Clarke, a professor at the University of Michigan Cancer Center. “They make copies of themselves—a process called self-renewal—and produce all the other kinds of cells in the original tumor.”[6]
According to the Mayo Clinic, cancer refers to any one of a large number of diseases characterized by the development of abnormal cells that divide uncontrollably and have the ability to infiltrate and destroy normal body tissue.
Our DNA is like a set of instructions for our cells, telling them how to grow and divide. Normal cells often develop mutations in their DNA, but they have the ability to repair most of these mutations. Or, if they can’t make the repairs, the cells frequently die. However, certain mutations aren’t repaired, causing the cells to grow and become cancerous…or so the story goes. Yeasts and fungi are, in human terms, abnormal cells that divide uncontrollably and have the ability to infiltrate and destroy normal body tissue. We know so little about these terrible invaders but oncologist’s think they understand a lot about cancer even though they have not cured it.
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The shape of the fungus is never defined; it is imposed by the environment in which the fungus develops.
In some cases, the aggressive power of fungi is so great as to allow it, with only a cellular ring made up of three units, to tighten in its grip, capture and kill its prey in a short time notwithstanding the prey’s desperate struggling. Fungus, which is the most powerful and the most organized micro-organism known, seems to be an extremely logical candidate as a cause of neoplastic proliferation, Dr.Tullio Simoncini says, “Candida albicans clearly emerges as the sole candidate for tumoral proliferation.”
Face the Fungi
Fungi’s relationship to disease remains a difficult and controversial topic and is not really popular with doctors who hold tightly to their antibiotics and obsession with bacteria and viruses. Mainstream orthodox medicine misses the boat entirely on the treatment of fungi, yeast and molds with both the cancer and diabetes establishments “standards of care” lacking antifungal medications.
A new area of research being driven by Dundee life scientists is revealing remarkable abilities of fungi to interact with minerals and metals. Led by Professor Geoffrey Gadd in the College of Life Sciences, the research explores the unique taste that fungi seems to have for rock and heavy metal.[7] This environmental science has demonstrated the incredible power of fungi, to eat through concrete and to absorb heavy metals such as mercury and uranium in the environment.
cancer-gene
What no one has thought of until now, is the possibility that fungi may have a stealth mode or several stealth modes with one of them being subversion through DNA convergence.
New Theory Unveiled
Cryptococcus neoformans is a fungus that “escapes phagocytosis because the spores are surrounded by a thick viscous capsule.” In the case of histoplasma capsulatum, which itself is a sac fungus, when confronted by the macrophages, they ingest the fungus, but instead of killing it and digesting it, something else can take place.
The white cells can end up protecting the fungus and its DNA as “friend” because it has been incorporated inside the macrophages effectively hiding the invader from our other immune defenses. Unfortunately for us fungal cells always become the dominant cells.
An entirely new way of looking at the relationship between cancer and fungus is seeing that cancer begins when the DNA from Fungus and the DNA from our white blood cells merge to form a new hybrid “tumor, or sac.” This hybrid attains a life of it’s own now, bypassing our immune defenses because it is 50% human, and therefore just enough to be recognized as “self.”
A large and significant number of independent cancer researchers, scientists, microbiologists and prominent medical practitioners over the past 100 years have found overwhelming evidence supporting this cancer-fungus link or link between cancer and microbes in general. Microbes have always been found to be present in cancer/tumor cells. There is nothing unusual or new about this but don’t try to talk to your oncologist about any of this for I can  assure you the odds are high that he or she will not want to know.
The Vitally Important p53 Gene
Along with phagocytosis, our p53 gene plays one of the most important roles in protecting us against cancer. It not only stops cancer invasion, but it also kills tumor cells, thereby preventing cancer from even starting. But in over 50% of all cancers, scientists have discovered that the patient’s p53 gene was mutated and unable to stop cancer from initiating. According to the American Cancer Society, the p53 gene is the most studied of all genes because damage to this gene allows cells with damaged DNA, like cancer cells, to proliferate.
“Aflatoxin genotoxicity is associated with a defective DNA damage response bypassing p53 activation.” This means that the mycotoxin, aflatoxin, found in our food supply, is capable of inactivating the p53 gene. The Proceedings of the National Academy of Science stated in 1993, that the mycotoxin, aflatoxin b1, made by Aspergillus fungus, is known to cause p53 mutations. Mycotoxins, made by fungi, are among the most carcinogenic substances known to science.
The Aspergillus mold toxin, aflatoxin B1, inhibits the breakdown of both glucose, or simple sugar, and glycogen.[8]  Fungi and the mycotoxins they produce impacts our genetic code, causing alterations that are found in a majority of cancers, reports Doug Kaufman. “Altering a cell’s DNA amounts to changing the environmental code of that cell. Once changed the cell may respond differently – or not at all to outside hormones and enzymes that normally stimulate it to perform necessary functions. As one example of genetic alteration, aflatoxin B1 causes a break in DNA that alters the p53 tumor expression gene. Changes in this particular gene allow the cell to proliferate out of control. So it’s no accident that this same mycotoxin can also go on to cause liver cancer”
Fungi and their mycotoxins manipulate their hosts on the cellular level, and prevent us from defending ourselves by subverting the immune system[9].
Fungi are found in foods that we eat every day.[10] Our primary concern is the long-term effects of ingesting food contaminated with low levels of mycotoxins," and that carcinogenic toxins, such as aflatoxin, a by-product of the Aspergillus molds, is a "common contaminant of peanuts, soybeans, grains and cassava. It’s a "frequent contaminant of wheat and corn." Without a properly-functioning immune system, we’re at risk of succumbing to various infectious and chronic diseases. Fungi invade our grain food supply because grains-a source of carbohydrates-are their favorite food.
Fungi are parasites whose mission is to invade a larger host. Given a chance they will alter our body chemistries to suit their needs.
In their refutation of the theory of autoimmunity Kaufman and Holland[11] explain that in Type 1 diabetes it is entirely plausible that invading fungi have altered beta cells, remained undetected, yet set off the body’s immune defense system, which is unable to destroy the offending fungi allowing them to continue to invade other beta cells and progressively lead to total destruction and a complete lack of insulin. The extremely manipulative ways that fungi work to ensure their own food supply is highly characteristic of their nature.
A recent Japanese study suggests that fungal mold toxins have the ability to signal the beta cells in the pancreas to shut them off by killing them.[12]
A.V. Constantini, MD, former head of the WHO Collaborating Center for Mycotoxins in Food has spent 20 years studying and collecting data on the role fungi and mycotoxins play in devastating diseases. In his research he found a number of fungi that demonstrate specific toxicity to the pancreas.
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Candida A
When fungal colonization and mycotoxin contamination is maximal one finds cancer 
growing and mestastizing at a maximal rate.
Beating Back Late Stage Infections (Cancer & Fungus) with Sodium Bicarbonate
Sodium bicarbonate acts as a powerful, natural and safe antifungal agent,[13] which when combined with iodine, would probably cover the entire spectrum of microbial organisms. The efficacy of sodium bicarbonate against certain bacteria and fungi[14] has been documented. Its role as a disinfectant against viruses, however, is not generally known. Sodium bicarbonate at concentrations of 5% and above was found to be effective with 99.99% reduction viral titers on food contact surfaces within a contact time of 1 min.[15]
It was not until oncologist Dr. Tullio Simoncini came along that the concept arose that cancer can be treated with sodium bicarbonate. My book Sodium Bicarbonate, Rich Man’s Poor Man’s Cancer Treatment continues to be the only medical bible on this subject.
Over 90, 000 people a year die from secondary infections in hospitals.
In my Natural Allopathic protocol we approach the problem of cancer and fungal infections from a number of different angles. When it comes to dealing with pathogenic microbes we want to take them head on. If we eliminate these microbes we lighten the load on the immune system so it can do its job of eliminating cancer.
Immune systems are normally, in late stage cancer patients, choking on these harmful microbes. When we rid patients of these microbes the immune system immediately begins to be supercharged. Many have experimented through past decades of passing small electric currents and high frequencies through people and have seen anti-pathogenic effects with viruses, bacteria and fungi.
What we are talking about here fits the military tactics that Natural Allopathic Medicine employs when facing off against cancer. A platoon of white cells are sent to rescue hostages (organs overrun by cancer), but en route get pinned down by heavy fire from ground forces (parasites, viruses, fungi and bacteria tying up the immune system). Then air support (magnesium, bioresonance treatments, iodine,CBD and sodium bicarbonate) come and obliterate the ground forces leaving the platoon (immune system agents) free to go and recover hostages (us). We also directly increase immune system strength using far infrared treatments that raise core body temperature.
[1] Type I Interferons Promote Fatal Immunopathology by Regulating Inflammatory Monocytes and Neutrophils during Candida Infections.; Olivia Majer, Christelle Bourgeois, Florian Zwolanek, Caroline Lassnig, Dontscho Kerjaschki, Matthias Mack, Mathias Müller, Karl Kuchler;  PLoS Pathogens, 2012; 8 (7): e1002811 DOI:10.1371/journal.ppat.1002811
[2] Fungal Infection Mimicking Lung Cancer – A Potential Cause of Misdiagnosis; Letter posted inAmerican Journal of Roentgenology; Guimaraes et al; August 2013, Volume 201, Number 2;http://www.ajronline.org/doi/abs/10.2214/AJR.13.10568?journalCode=ajrhttp://www.ajronline.org/doi/abs/10.2214/AJR.13.10568?journalCode=ajr
[4] Enlargement of a part due to an abnormal numerical increase of its cells.
[8] Cheeke P.R. Natural Toxicants in Feeds, Forages and Poisonous Plants; 1998; Interstate Publishers Inc; Danville, Il
[9] Kibbler, CC; Principles and Practice of Clinical Mycology; John Wiley and Sons Ltd. West Sussex England 1996   
[10] Etzel, R. Mycotoxins. JAMA, Vol 287, No. 4. Jan 23/30, 2002
[13] There has been considerable interest in the use of baking soda (sodium bicarbonate, NaHCO3) and potassium bicarbonate (KHCO3) to control powdery mildew and other fungal diseases of plants. The use of baking soda as a fungicide is not a new idea. An article in the June, 1990 issue of Greenhouse Manager magazine summarizes the results of three years of testing baking soda as a fungicide for roses. Cornell University researcher Dr. R. Kenneth Horst observed suppression of PM and blackspot—both major problems for New York rose growers. Roses were sprayed every 3 to 4 days with a water solution of baking soda and insecticidal soap.  http://attra.ncat.org/attra-pub/bakingsoda.html
[14] Sodium Carbonate and Sodium bicarbonate were equal and superior to the other salts for control of green mold on oranges. Commun Agric Appl Biol Sci. 2007;72(4):773-7.
[15] International Journal of Food Microbiology. Volume 109, Issues 1-2, 25 May 2006, Pages 160-163. Virucidal efficacy of sodium bicarbonate on a food contact surface against feline calicivirus, a norovirus surrogate Yashpal S. Malik and Sagar M. Goyal. Department of Veterinary Population Medicine, College of Veterinary Medicine, University of Minnesota. The virucidal efficacy of sodium bicarbonate was enhanced when it was used in combination with aldehydes or hydrogen peroxide.